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Lao Style Vegetable Egg Rolls are deep fried using thin wrapper to give the delicious crispy textures for every bite.USA / Indiana / Allen County
Using regular egg roll shell wrapper with carrots, cabbage, chopped onions, white ground peppers, all purpose flour, mushroom seasonings, soy sauce, vermicelli noodle, and vegetable or clear cooking oil. Served with Kams tangy, sweet & sour special dipping sauce.
Only 5 remain available.