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Pastries Chefs

Bread: French Boule 26oz / 737g

Baked Goods: Bread, Breakfast, Dairy Free, Nut Free, Soy Free, Sugar Free, Vegan

Crusty on the outside and soft on the inside. Tartine with our succulent butter or cream spreads. A few tips to maximize the life of your bread because there are no preservatives or dough conditioners added. After a few days, if the bread loses a little bit of its crispiness run it under cold water for 5 seconds, and bake it at 350 F until crispy. Enjoy! By the way... you can also freeze it for up to 3 months and enjoy it later.USA / Indiana / Hamilton County

Flour non GMO, water, yeast and salt.

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Q: I am interested in crusty rolls baked with Thyme. Is there any chance of getting some?

A: Dear Customer, Thank you for your question. Unfortunately, this product is not, for the moment, on our list. Regards. Pastries Chefs

February 18th, 2019 person_outline Micah G.
Q: Is there any risk of peanut contact with this bread? My daughter is allergic to peanuts.

A: Dear customer, Thank you for your important question. The answer is easy for us: we are not using any peanuts for any of our production. We hope our answer satisfy you and of course your daughter! We wish you a Merry Christmas and Happy New Year.

March 29th, 2020 person_outline Pam
star star star star star

format_quoteWhen we first cut into the loaf, I was worried it would be a little too dense... man, was I wrong. This bread is perfect for sandwiches (it really holds its own) and toast. If you like a lot of toppings on your sandwich, try this bread.format_quote

February 18th, 2019 person_outline Sandra McGuinness