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A luxurious seasoning to add to stocks and sauces found in many French cuisine or to your favorite dish. A slightly sweet, citrus zip, grounded with spices and mustard, named for the familiar flavors of classic French Cuisine. Notes: Herbaceous, slightly citrusy mustard flavor Twist: pair with Herbs de Provence Olive Oil and Lavender Balsamic Vinegar. Fish & seafood, beef, lamb and pork. An excellent addition to potatoes, soups, sauces, dips and dressing. Mix with wine, vinegar, cream or mayonnaise as a sauce for meat or vegetables. 2.5 oz glass jar with pour and shaker option
Salt, Mustard Powder, Spices, Granulated Onion, Orange Peel, Minced Garlic, Dried Cane Syrup, Celery Seed, Arrowroot
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